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Robert Parker's Rating

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  • 1972 CLOS VOUGEOT  (Burgundy)

    1972 CLOS VOUGEOT

    Côte de Nuits - Grand Cru
    Volume: 0.750l
    Bottling: Domaine du Clos Frantin
    Level:
    Neck
    Available: 5
    Price excl. VAT: 1771.69 HKD
    Price incl. VAT: 2143.75 HKD
    HK$ 1771.69
    Order
  • 1976 CLOS VOUGEOT  (Burgundy)

    1976 CLOS VOUGEOT

    Côte de Nuits - Grand Cru
    Volume: 0.750l
    Bottling: Jules Regnier
    Level:
    Neck
    Available: 1
    Price excl. VAT: 1339.57 HKD
    Price incl. VAT: 1620.88 HKD
    HK$ 1339.57
    Order
  • 1986 CLOS DE VOUGEOT  (Burgundy)

    1986 CLOS DE VOUGEOT

    Côte de Nuits - Grand Cru
    Volume: 0.750l
    Bottling: Domaine du Clos Frantin
    Level:
    Neck
    Available: 2
    Price excl. VAT: 1598.84 HKD
    Price incl. VAT: 1934.60 HKD
    HK$ 1598.84
    Order
  • 1959 CLOS VOUGEOT TETE DE CUVEE  (Burgundy)

    1959 CLOS VOUGEOT TETE DE CUVEE

    Côte de Nuits - Grand Cru
    Volume: 0.750l
    Bottling: Charles Leymarie - Coste
    Level:
    Min 5.00
    Available: 1
    Price excl. VAT: 1166.72 HKD
    Price incl. VAT: 1411.74 HKD
    HK$ 1166.72
    Order
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Robert Parker Rating - Parker Points

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Robert M. Parker Jr. is a leading U.S. wine critic with an international influence. His wine ratings on a 100-point scale: Parker Points ©.

  • 96-100An extraordinary wine of profound and complex character displaying all the attributes expected of a classic wine of its variety. Wines of this caliber are worth a special effort to find, purchase, and consume
  • 90-95An outstanding wine of exceptional complexity and character. In short, these are terrific wines.
  • 80-89A barely above average to very good wine displaying various degrees of finesse and flavor as well as character with no noticeable flaws.
  • 70-79An average wine with little distinction except that it is a soundly made. In essence, a straightforward, innocuous wine.
  • 60-69A below average wine containing noticeable deficiencies, such as excessive acidity and/or tannin, an absence of flavor, or possibly dirty aromas or flavors.
  • 50-59A wine deemed to be unacceptable.

Read more about Robert Parker & Parker Points on the official Robert Parker (Wine Advocate) website.